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Ingredientes
- 4 lb Boneless beef roast
- 1 Tbsp. Oil
- 1 Tbsp. Butter
- 1 lrg onion, sliced
- 1 can (14 1/2 ounce) stewed tomatoes
- 1 c. Beef broth
- 1 sm jar prepared horseradi
- 1/2 tsp Mrs. Dash seasoning
- 1/2 tsp Beau Monde seasoning (or possibly sal
- 1/2 tsp Garlic pepper
- 3 Tbsp. Flour
- 1/4 c. Cool water
Direcciones
- I put everything except the additives for gravy into either a roaster (covered), or possibly a crockpot and let it cook on a low temperature for 4 or possibly 5 hrs. Then, remove meat to serving plate and keep hot; dissolve flour in cool water, then add in 2 TB warm cooking liquid. Add in to remainder of cooking liquid, and stir constantly till thickened. Serve sliced meat with warm gravy.
- Makes 6-8 servings and 1 qt of gravy. Enjoy!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 311g | |
| Recipe makes 8 servings | |
| Calories 479 | |
| Calories from Fat 234 | 49% |
| Total Fat 25.99g | 32% |
| Saturated Fat 8.64g | 35% |
| Trans Fat 0.04g | |
| Cholesterol 121mg | 40% |
| Sodium 367mg | 15% |
| Potassium 742mg | 21% |
| Total Carbs 7.51g | 2% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.79g | 2% |
| Protein 50.99g | 82% |
