Receta Easy Red Velvet Cake
Raciónes: 4
Ingredientes
- 1 box Duncan Hines Butter cake mix
- 1 teaspoon cocoa
- 1 teaspoon vanilla
- 1 c. buttermilk
- 1 bottle red cake coloring
- 1 stick butter
- 3 large eggs
- 1 teaspoon soda
- 1 T vinegar, white
Direcciones
- 1. Mix cake mix with cocoa.2. Add in vanilla, buttermilk, cake, coloring, butter, and large eggs; blend till moistened.
- 3. Add in soda, vinegar, and mix into cake mix; beat 4 min at medium speed.
- 4. Bake at 375 degrees in layer pans, 25-30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 137g | |
Recipe makes 4 servings | |
Calories 314 | |
Calories from Fat 253 | 81% |
Total Fat 28.66g | 36% |
Saturated Fat 16.86g | 67% |
Trans Fat 0.0g | |
Cholesterol 236mg | 79% |
Sodium 309mg | 13% |
Potassium 160mg | 5% |
Total Carbs 7.29g | 2% |
Dietary Fiber 0.1g | 0% |
Sugars 3.37g | 2% |
Protein 7.41g | 12% |