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Ingredientes
Direcciones
- Mix the ingredients together in a bowl.
- Form into 5 or 6 equal size meatball.
- Put meat balls in an oven-safe dish.
- Add in just a little water in the bottom of the pan.
- Top each with a little squirt of ketchup
- Bake 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 10 servings | |
| Calories 282 | |
| Calories from Fat 107 | 38% |
| Total Fat 11.85g | 15% |
| Saturated Fat 4.7g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 47mg | 2% |
| Potassium 210mg | 6% |
| Total Carbs 27.88g | 7% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.18g | 0% |
| Protein 14.3g | 23% |
Evaluaciones
18 de Febrero de 2010
The Meatballs are pretty good and easy to cook,
which is awesome if your just learning to cook
like me!Yo he cocinado/probado esta receta
