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Raciónes: 12

Ingredientes

Cost per serving $0.70 view details

Direcciones

  1. Boil 5 min. Cold and add in 3 c. flour. Bake in layers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 134g
Recipe makes 12 servings
Calories 387  
Calories from Fat 153 40%
Total Fat 17.69g 22%
Saturated Fat 8.1g 32%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 175mg 7%
Potassium 358mg 10%
Total Carbs 59.38g 16%
Dietary Fiber 2.7g 9%
Sugars 45.56g 30%
Protein 3.51g 6%
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