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Receta English Toffee--A BHG Classic

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Ingredientes

  • English Toffee 1/2 cup coarsely chopped almonds or pecans, toasted
  • 1 cup butter
  • 1 cup sugar
  • 3 tbs water
  • 1 tbs light-colored corn syrup
  • 3/4 cup semi sweet chocolate pieces
  • 1/2 cup finely chopped almonds or pecans, toasted
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