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Receta Filet Mignon with Gorgonzola Cream Sauce...

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Ingredientes

  • Filet Mignon with Gorgonzola Cream Sauce - Pots and Pins
  • 2 Filet Mignons, 1 1/2 to 2-inches thick, about 1/2 lb. each, room temperature
  • 5 to 6 pieces of thinly sliced onion
  • salt and pepper
  • 3 tablespoons butter, divided
  • 1/2 cup cream
  • 2 tablespoon Gorgonzola cheese crumbles
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