Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Plain pastry w/butter*
3 x Peppercorns
2 tsp Rosewater
1 x Egg White
Ingredients Per Serving Qty Common Price Price per Serving
1 3/4 lb Salmon 7 oz
$6.99 per pound
$3.06
1 c. White wine 1/4 cup
$0.35 per fluid ounce
$0.70
3 c. Cool water 3/4 cup
n/a
 
1 x Onion, peeled & sliced 1/4 onion
$0.79 per pound
$0.05
1 x Carrot, peeled 1/4 carrot
$1.49 per pound
$0.05
1 c. Seedless grapes 1/4 cup
$2.49 per pound
$0.21
1/2 tsp Powdered Marjoram 1/8 teaspoon
$6.49 per 1/3 ounces
$0.06
1/2 tsp Powdered Ginger 1/8 teaspoon
$2.39 per ounce
$0.02
1/2 tsp Powdered Cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/2 c. Almonds, grated** 2 tablespoons
$4.79 per 6 ounces
$0.33
5 x Black figs or possibly small figs 1 1/4 figs
$8.00 per pound
$0.88
2 tsp Sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 1/2 tsp Salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1/8 lb Butter 1/2 oz
$3.99 per 16 ounces
$0.12
1 Tbsp. Parsley, minced 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $5.53
Total Recipe $22.11
Email Recipe Cost
or Cerrar