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Add a photoRaciónes: 8
Ingredientes
- 1/2 c. Sugar
- 1/3 c. Hot water
- 1/8 tsp Cream of tartar
- 1 dsh Salt
- 1 Tbsp. Just Whites
Direcciones
- Mix Just Whites in water.
- Add in all ingredients on top of double boiler. Place over simmering water.
- Using an electric mixer, beat on a high speed till stiff peaks form.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 22g | |
| Recipe makes 8 servings | |
| Calories 48 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Potassium 8mg | 0% |
| Total Carbs 12.53g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 12.49g | 8% |
| Protein 0.0g | 0% |
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