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Ingredientes
- 1 x batch Focaccia dough, proofed see * Note
- 2 Tbsp. Extra virgin olive oil
- 2 Tbsp. Mixed minced herbs
- 1/4 c. Grated Parmesan cheese Salt to taste Freshly-grnd black pepper to taste
Direcciones
- Preheat oven to 350 degrees.
- Spread the dough out on a oiled sheet tray and press "dimples" into it with your fingertips. Drizzle with the oil, herbs and cheese and season. Bake till browned and cooked through and let cold.
- This recipe yields 6 appetizers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 9g | |
| Recipe makes 6 servings | |
| Calories 74 | |
| Calories from Fat 74 | 100% |
| Total Fat 8.34g | 10% |
| Saturated Fat 3.05g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 27mg | 1% |
| Potassium 1mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.04g | 0% |
