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Raciónes: 2

Ingredientes

Cost per serving $3.97 view details
  • 1 loaf unsliced french bread not sour dough
  • 3 c. Spaghetti sauce
  • 1/4 c. Grated parmesan cheese
  • 1 c. Mozzarella cheese
  • 6 ounce Pepperoni slices

Direcciones

  1. This recipe is assembled on the day it is served. Put sauce in a 3 c. container, cheeses in 2 1-qt bags, pepperoni in 1 qt bag; wrap bread in heavy foil. Freeze them together.
  2. To prepare for serving, thaw French Bread, sauce, grated cheeses and pepperoni. Slice loaf of French Bread in half lengthwise. Layer sauce, Parmesan cheese, pepperoni, mozzarella cheese and any extra toppings on each half. Set oven to broil and/or possibly 550 degrees. Place bread on baking sheet and put into oven. Broil till mozzarella is melted. Cut pizza into serving sized pcs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 538g
Recipe makes 2 servings
Calories 979  
Calories from Fat 564 58%
Total Fat 62.63g 78%
Saturated Fat 23.64g 95%
Trans Fat 1.39g  
Cholesterol 138mg 46%
Sodium 3470mg 145%
Potassium 1520mg 43%
Total Carbs 55.51g 15%
Dietary Fiber 10.0g 33%
Sugars 34.4g 23%
Protein 45.6g 73%
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