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French Silk Pie Recipe - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 stk butter, melted	1/8 stick	$3.99 per 16 ounces	$0.12
1 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.02
2/3 c. finely minced nuts	1 tablespoon	$12.79 per 36 ounces	$0.14
3/4 c. butter	1 tablespoon	$3.99 per 16 ounces	$0.19
1 1/3 c. sugar	2 tablespoons	$1.44 per pound	$0.11
2 tsp vanilla	1/4 teaspoon	$8.00 per 8 fluid ounces	$0.04
2 sqr unsweetened chocolate, melted and cooled	1/4 square	$3.49 per 11 1/2 ounces	$0.08
3 lrg Large eggs	3/8 eggs	$2.53 per 12 items	$0.08
1/2 pt whipping cream	0.06 pint	$3.89 per pint	$0.24
1/4 c. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1 tsp vanilla	1/8 teaspoon	$8.00 per 8 fluid ounces	$0.02
Total per Serving			$1.06
Total Recipe			$8.50