Receta French Soup (aka Mashed Potato Soup)

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Ingredientes

  • ¼ cup unsalted butter
  • 1 carrot, peeled and thinly sliced
  • 1 Yukon gold potato, peeled and chopped into ½-inch cubes
  • 1 celery stalk, thinly sliced
  • 1 small yellow onion, chopped
  • 1 ½ cups less sodium chicken broth
  • ½ cup half and half
  • Salt, to taste
  • Freshly ground black pepper, to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 543g
Calories 786  
Calories from Fat 531 68%
Total Fat 60.37g 75%
Saturated Fat 37.92g 152%
Trans Fat 0.0g  
Cholesterol 167mg 56%
Sodium 135mg 6%
Potassium 1417mg 40%
Total Carbs 55.87g 15%
Dietary Fiber 5.9g 20%
Sugars 7.44g 5%
Protein 10.07g 16%
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