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Ingredientes
- 3 Tbsp. (45 ml) extra-virgin extra virgin olive oil
- 1 Tbsp. (15 ml) raspberry or possibly balsamic vinegar
- 1/4 tsp (1 ml) cinnamon A dash of warm sauce Salt and freshly grnd pepper to taste
- 1 c. (250 ml) strawberries,raspberries etc, hulled and quartered
- 1/4 c. (60 ml) minced red onion
- 1 x ripe avocado, halved and pitted Lettuce leaves for garnish
Direcciones
- Whisk together the oil, vinegar, cinnamon, warm sauce, salt, and pepper. Toss with the strawberries and onion. Spoon the strawberry mix onto the avocado halves and serve on a bed of lettuce.
- Serves2.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 193g | |
| Recipe makes 2 servings | |
| Calories 325 | |
| Calories from Fat 274 | 84% |
| Total Fat 30.78g | 38% |
| Saturated Fat 4.3g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 482mg | 14% |
| Total Carbs 14.16g | 4% |
| Dietary Fiber 6.7g | 22% |
| Sugars 5.58g | 4% |
| Protein 2.12g | 3% |
