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Ingredientes
- 1 1/2 c. beef broth
- 1 med. onion, minced
- 1 tbsp. butter
- 1/4 c. raisins
- 1 1/2 c. Original Minute Rice or possibly Minute Premium Long Grain Rice
- 2 tbsp. sliced almonds
- 2 tbsp. minced parsley
Direcciones
- RANGE TOP:
- Combine broth, onion, butter and raisins in saucepan. Bring to a full boil. Stir in rice. Cover; remove from heat. Let stand 5 min. Stir in almonds and parsley. Makes 6 servings.
- MICROWAVE:
- Combine all ingredients except almonds and parsley in microwavable bowl. Cover and cook at HIGH 4 min. Stir, cover and cook 3 to 4 min longer. Let stand 5 min. Stir in almonds and parsley. Makes 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 200g | |
| Recipe makes 4 servings | |
| Calories 333 | |
| Calories from Fat 37 | 11% |
| Total Fat 4.21g | 5% |
| Saturated Fat 2.11g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 320mg | 13% |
| Potassium 261mg | 7% |
| Total Carbs 66.35g | 18% |
| Dietary Fiber 1.9g | 6% |
| Sugars 7.3g | 5% |
| Protein 6.9g | 11% |
