Receta Fresh Garlic Vegetable Dip
Raciónes: 1
Ingredientes
- 1 x Carrot, finely minced
- 1/3 c. Peeled and minced cucumber
- 1/3 c. Minced zucchini
- 2 x Green onions, chopped
- 1 pkt 8 ounce. cream cheese, softened
- 1/2 c. Lowfat sour cream
- 2 lrg Cloves fresh garlic, chopped
- 1/2 tsp Salt
- 1/2 tsp Dill weed
- 3 dsh Tabasco
Direcciones
- Combine all ingredients, cover and chill. Good served with wheat crackers.
- Makes about 2 1/2 c..
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 274g | |
Calories 268 | |
Calories from Fat 204 | 76% |
Total Fat 23.22g | 29% |
Saturated Fat 13.34g | 53% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 1305mg | 54% |
Potassium 590mg | 17% |
Total Carbs 13.53g | 4% |
Dietary Fiber 3.3g | 11% |
Sugars 8.42g | 6% |
Protein 4.24g | 7% |