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Ingredientes

  • 2 pounds fresh strawberries or about 5 cups, capped and cut into pieces
  • 3/4 cup sugar
  • 1/2 cup water
  • 3 tablespoons cornstarch
  • Red food coloring (about five or six drops)
  • 1 (9 inch pie crust), cooked. (You can use frozen, bought or make your own.)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1145g
Calories 945  
Calories from Fat 22 2%
Total Fat 2.57g 3%
Saturated Fat 0.17g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 1308mg 37%
Total Carbs 237.37g 63%
Dietary Fiber 17.3g 58%
Sugars 191.56g 128%
Protein 5.78g 9%
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