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Ingredientes
- 2 1/2 c. flour
- 1 1/2 c. confectioners sugar
- 1/2 teaspoon salt
- 1 c. butter
- 1 egg
- 2 T lowfat milk
- 2 teaspoon vanilla
- Confectioners sugar
- Lowfat milk
- Dab butter
- Dab cream cheese
Direcciones
- Mix dry ingredients. Cut in butter till crumbly. Add in liquid ingredients. Mix till it holds together. Refrigerate overnight. Roll dough 1/4 inch thick. Cut into shapes. Bake 8 min at 375 degrees. Frost when cool.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 12 servings | |
| Calories 336 | |
| Calories from Fat 140 | 42% |
| Total Fat 15.97g | 20% |
| Saturated Fat 9.88g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 56mg | 19% |
| Sodium 212mg | 9% |
| Potassium 40mg | 1% |
| Total Carbs 45.23g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 25.41g | 17% |
| Protein 3.34g | 5% |
