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Ingredientes
- 1 1/2 c. butter
- 2 3/4 c. sugar
- 3 3/4 c.flour
- 2 cans pie filling
- 2 teaspoon vanilla
- 2 1/4 teaspoon baking pwdr
- 6 large eggs
Direcciones
- Mix together all ingredients except pie filling. Mix till dough is fluffy. Spread half of dough on greased jelly roll pan. Spread filling over dough. Top with remaining half of dough. Bake at 350 degrees for 40 to 50 min. Sprinkle with powdered sugar.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 234g | |
| Recipe makes 12 servings | |
| Calories 655 | |
| Calories from Fat 228 | 35% |
| Total Fat 25.94g | 32% |
| Saturated Fat 15.4g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 165mg | 55% |
| Sodium 479mg | 20% |
| Potassium 126mg | 4% |
| Total Carbs 100.69g | 27% |
| Dietary Fiber 2.0g | 7% |
| Sugars 59.29g | 40% |
| Protein 7.47g | 12% |
