Receta Garlic Herb Biscuits
Raciónes: 12
Ingredientes
- 2 c. Biscuit mix
- 1/2 c. Cool water
- 4 Tbsp. Grated sharp Cheddar cheese
- 1 ounce Margarine, melted
- 1 tsp Garlic salt
- 1 tsp Heaping, parsley flakes
- 1 tsp Italian seasoning
Direcciones
- Mix biscuit mix. water and cheese. Drop by large spoonfuls on greased baking sheet. Bake at 450 degrees 8 to 10 min. Mix melted margarine with seasonings and brush on biscuits while warm. Serve hot.
- Makes a dozen.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 35g | |
Recipe makes 12 servings | |
Calories 117 | |
Calories from Fat 53 | 45% |
Total Fat 6.04g | 8% |
Saturated Fat 1.78g | 7% |
Trans Fat 0.35g | |
Cholesterol 4mg | 1% |
Sodium 300mg | 13% |
Potassium 40mg | 1% |
Total Carbs 13.01g | 3% |
Dietary Fiber 0.4g | 1% |
Sugars 2.42g | 2% |
Protein 2.41g | 4% |