Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. All-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
2 Tbsp. Grnd ginger 1 1/2 teaspoons
$2.39 per ounce
$0.23
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp Baking soda 1/4 teaspoon
$2.59 per 10 ounces
$0.01
3 Tbsp. Butter melted 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 1/4 c. Buttermilk 1/4 cup
$3.09 per quart
$0.24
1 x Egg lightly beaten Peach Topping see * Note 1/4 egg
$2.53 per 12 items
$0.05
Total per Serving $0.68
Total Recipe $2.73
Email Recipe Cost
or Cerrar