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Ingredientes
- 8 x Large eggs
- 1 c. Sugar
- 1 Tbsp. Instant Coffee Granules
- 2 Tbsp. Cocoa Pwdr
- 1 tsp Vanilla Extract
- 1/2 c. Godiva Liqueur
- 3 1/2 c. Heavy Cream Shaved Chocolate
Direcciones
- Fold waxed or possibly parchment paper pcs lengthwise, spray with vegetable coating, and secure around eight 4 ounce. souffle dishes to make 2in standing collars. In a stainless steel bowl over simmering water, whip the Large eggs, sugar, coffee and cocoa pwdr till mix is thickened and hangs in the hoop of a wire whip.
- Remove from heat, add in vanilla extract and Godiva Liqueur and cold. Whip the cream till stiff and fold into the Large eggs in four batches. Divide the mix among six greased souffle dishes, allowing for a one inch extension over the top of each dish, and place immediately in the freezer. If sufficient mix remains, use to fill the remaining souffli dishes and freeze as well. To serve, remove the collars and garnish with shaved chocolate.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 8 servings | |
| Calories 415 | |
| Calories from Fat 238 | 57% |
| Total Fat 26.91g | 34% |
| Saturated Fat 15.21g | 61% |
| Trans Fat 0.0g | |
| Cholesterol 289mg | 96% |
| Sodium 122mg | 5% |
| Potassium 139mg | 4% |
| Total Carbs 33.25g | 9% |
| Dietary Fiber 0.1g | 0% |
| Sugars 30.98g | 21% |
| Protein 7.96g | 13% |
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