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Ingredientes
- 1/2 c. mayonnaise
- 1 tbsp. lemon juice
- 2 tbsp. sweet pickle relish (or possibly finely minced dill pickle)
- 1/2 teaspoon Worcestershire sauce
Direcciones
- This makes about 2/3 c., sufficient for 6 servings of fish.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 2 servings | |
| Calories 434 | |
| Calories from Fat 412 | 95% |
| Total Fat 46.56g | 58% |
| Saturated Fat 6.45g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 426mg | 18% |
| Potassium 33mg | 1% |
| Total Carbs 6.35g | 2% |
| Dietary Fiber 0.2g | 1% |
| Sugars 4.85g | 3% |
| Protein 0.08g | 0% |
