Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
Direcciones
- Mix together and pat down with hand.
- Pour over mix in pan (mix with beater) :
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 46g | |
| Recipe makes 4 servings | |
| Calories 249 | |
| Calories from Fat 218 | 88% |
| Total Fat 24.83g | 31% |
| Saturated Fat 14.98g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 107mg | 36% |
| Sodium 225mg | 9% |
| Potassium 27mg | 1% |
| Total Carbs 5.63g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.1g | 0% |
| Protein 1.94g | 3% |
