Receta Gooey Snicker Cake
Raciónes: 12
Ingredientes
- 18 ounce CAKE MIX, GERMAN CHOCOLATE
- 1 x EGG, BEATEN
- 1 Tbsp. WATER
- 4 x 2.7 ounce. SNICKERS CANDY BARS
- 1/2 c. MARGARINE, MELTED
- 8 ounce CREAM CHEESE
- 2 x Large eggs, BEATEN, ADDITIONAL
- 1 lb POWDERED SUGAR
Direcciones
- IN A LARGE BOWL COMBINE CAKE MIX, 1 EGG, WATER AND MARGARINE. BEAT Till SMOOTH AND PLACE IN A 9" X 13" PAN Which HAS BEEN GREASED AND FLOURED. IN A MEDIUM SAUCE PAN Heat THE SNICKERS BARS OVER LOW HEAT. STIR IN CREAMED CHEESE Till SMOOTH. Add in Large eggs AND COMBINE WELL. Add in POWDERED SUGAR GRADUALLY Till Mix IS SMOOTH. POUR OVER CAKE MIX. BAKE IN A PREHEATED 350 DEG F. OVEN FOR 30 Min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 147g | |
Recipe makes 12 servings | |
Calories 601 | |
Calories from Fat 233 | 39% |
Total Fat 26.34g | 33% |
Saturated Fat 8.51g | 34% |
Trans Fat 1.52g | |
Cholesterol 75mg | 25% |
Sodium 509mg | 21% |
Potassium 162mg | 5% |
Total Carbs 87.24g | 23% |
Dietary Fiber 1.1g | 4% |
Sugars 50.58g | 34% |
Protein 6.42g | 10% |