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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 12 servings | |
| Calories 479 | |
| Calories from Fat 113 | 24% |
| Total Fat 12.77g | 16% |
| Saturated Fat 2.99g | 12% |
| Trans Fat 3.81g | |
| Cholesterol 35mg | 12% |
| Sodium 402mg | 17% |
| Potassium 93mg | 3% |
| Total Carbs 85.96g | 23% |
| Dietary Fiber 1.6g | 5% |
| Sugars 42.26g | 28% |
| Protein 7.07g | 11% |
