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Receta Grammy's Caramel Corn

Name: Grammy's Caramel Corn
Ingredients: 6 quarts. popcorn; 2 c. brown sugar; 2 sticks butter; 1/2 c. white syrup; 1/8 teaspoon cream of tartar; 1 1/2 c. nuts (optional); 1/4 teaspoon baking soda

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Raciónes: 12

Ingredientes

6 quarts. popcorn
2 c. brown sugar
2 sticks butter
1/2 c. white syrup
1/8 teaspoon cream of tartar
1 1/2 c. nuts (optional)
1/4 teaspoon baking soda

Direcciones

Bring sugar, butter, syrup and cream of tartar to boil. Boil on low for 5 min. Add in baking soda; stir well. Pour over popcorn and nuts; mix. Spread on greased large cookie sheet. Bake 1 hour at 250 degrees. Store in a sealed container.