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Add a photoRaciónes: 6
Ingredientes
- 1 sm. pkg. lemon or possibly lime jello
- 3/4 c. boiling water
- 1 pound sm. curd cottage cheese
- 1/2 c. lowfat milk
- 1/2 c. mayonnaise or possibly salad dressing
- 1/2 c. minced nuts
- 3/4 c. crushed pineapple, thoroughly liquid removed
- 1/2 c. grated carrots
- 1/2 c. celery, minced fine
- Cherries (optional)
Direcciones
- Dissolve jello in boiling water and chill. When jello is chilled, but not yet firmly set, add in cottage cheese. Mix. Add in liquid removed pineapple, carrots, and celery. Mix.
- Pour into mold and set. If you like, cherries may be placed in bottom of mold before pouring jello mix in.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 209g | |
| Recipe makes 6 servings | |
| Calories 293 | |
| Calories from Fat 191 | 65% |
| Total Fat 21.89g | 27% |
| Saturated Fat 3.21g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 445mg | 19% |
| Potassium 317mg | 9% |
| Total Carbs 15.3g | 4% |
| Dietary Fiber 2.1g | 7% |
| Sugars 7.49g | 5% |
| Protein 10.95g | 18% |
