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Raciónes: 8

Ingredientes

Cost per serving $0.31 view details

Direcciones

  1. Cream together butter and sugar. Blend in 1 egg. Sift together and add in to mix:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 8 servings
Calories 325  
Calories from Fat 109 34%
Total Fat 12.38g 15%
Saturated Fat 7.51g 30%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 511mg 21%
Potassium 53mg 2%
Total Carbs 49.72g 13%
Dietary Fiber 0.9g 3%
Sugars 25.13g 17%
Protein 4.1g 7%
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