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Ingredientes
- 1 c. Lowfat milk
- 3 x Large eggs
- 2 tsp Salt
- 1 dsh Pepper
- 1 c. Cubed sharp cheddar cheese
- 2 Tbsp. Soft butter
- 1/2 x Coarsely cut green pepper
- 1 sm Quartered onion
- 4 med Paired and cubed potatoes
Direcciones
- Grease 2-1/2 qt casserole. Place all ingredients in blender, liquid and Large eggs first; cover and blend high speed till potatoes are coarsely minced.
- Be careful not to over blend. Pour into casserole and cook 15 - 18 min, rotating 1/4 turn every 4 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 676g | |
| Calories 1085 | |
| Calories from Fat 741 | 68% |
| Total Fat 83.99g | 105% |
| Saturated Fat 48.6g | 194% |
| Trans Fat 0.0g | |
| Cholesterol 837mg | 279% |
| Sodium 5953mg | 248% |
| Potassium 880mg | 25% |
| Total Carbs 23.23g | 6% |
| Dietary Fiber 1.9g | 6% |
| Sugars 18.37g | 12% |
| Protein 61.05g | 98% |
