Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1 pkg. lemon Jello
- 1 c. warm water
- 1/2 c. cool water
- 1 1/2 T vinegar
- 1/2 c. mayonnaise
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 c. minced raw spinach
- 3/4 c. cottage cheese
- 1/3 c. diced celery
- 1 T minced onion
Direcciones
- Dissolve Jello in hot water, add in cold water, vinegar, mayonnaise, salt, and pepper. Blend well. Refrigerate till thick and whip till fluffy. Mix in spinach, cottage cheese, celery, and onion. Pour into mold and refrigerate till hard. Serves 4 to 6.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 195g | |
| Recipe makes 4 servings | |
| Calories 328 | |
| Calories from Fat 221 | 67% |
| Total Fat 24.97g | 31% |
| Saturated Fat 3.91g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 547mg | 23% |
| Potassium 100mg | 3% |
| Total Carbs 21.2g | 6% |
| Dietary Fiber 0.3g | 1% |
| Sugars 19.62g | 13% |
| Protein 6.26g | 10% |
