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Raciónes: 12

Ingredientes

Cost per serving $0.56 view details

Direcciones

  1. Place chicken on rack in roasting pan. Sprinkle with salt and pepper and the remaining oregano. Pour butter and lemon juice over the chicken and potatoes. Add in chicken broth to pan bottom. Bake at 350 degrees for 2 to 2 1/2 hrs or possibly till chicken is browned and tender. Baste frequently with pan juices during roasting. Yield 4-6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 192g
Recipe makes 12 servings
Calories 309  
Calories from Fat 174 56%
Total Fat 19.41g 24%
Saturated Fat 6.89g 28%
Trans Fat 0.0g  
Cholesterol 87mg 29%
Sodium 127mg 5%
Potassium 496mg 14%
Total Carbs 12.15g 3%
Dietary Fiber 1.6g 5%
Sugars 0.62g 0%
Protein 20.69g 33%
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