Receta Greek Spaghetti
Raciónes: 10
Ingredientes
- 3/4 pound spaghetti; cook, rinse in cool water
- 2-3 Packages frzn minced spinach; drain, dry
- 4 c. diced chicken, ham, turkey, shrimp or possibly combination of 2 of them
Direcciones
- Combine sauce ingredients.
- In a 9x13 greased pan, make a layer: spaghetti, spinach, meat, little sauce. Make a 2nd layer. Pour rest of sauce over all.
- Top with: Parmesan cheese Bread crumbs
- Bake 350 degrees 1 hour, covered. Uncover to brown top. Serves 10-12.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 169g | |
Recipe makes 10 servings | |
Calories 285 | |
Calories from Fat 95 | 33% |
Total Fat 10.61g | 13% |
Saturated Fat 2.9g | 12% |
Trans Fat 0.0g | |
Cholesterol 48mg | 16% |
Sodium 100mg | 4% |
Potassium 443mg | 13% |
Total Carbs 28.39g | 8% |
Dietary Fiber 3.1g | 10% |
Sugars 1.37g | 1% |
Protein 18.98g | 30% |