Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1/2 c. dry red wine
- 2 tbsp. extra virgin olive oil
- 1 sm. clove garlic, chopped
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- Dash freshly grnd pepper
- 4 pita bread, cut in 1/2 and open
- 1 pound sirloin steak or possibly nice roast
Direcciones
- Combine ingredients and marinate meat. Cut steak into 1/4 inch strips. (Keep roast whole.) Marinate 1 hour or possibly so. Drain meat. Cook sirloin in butter 2-3 min. (Bake roast.)
- Hot the bread. Place meat in envelopes.
- Add in: 3 c. minced lettuce 3 c. minced tomato 1 med. minced cucumber 1 med. minced onion
- Great for a buffet! Let everyone combine their own.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 4 servings | |
| Calories 313 | |
| Calories from Fat 186 | 59% |
| Total Fat 20.77g | 26% |
| Saturated Fat 6.58g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 360mg | 15% |
| Potassium 391mg | 11% |
| Total Carbs 2.19g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.22g | 0% |
| Protein 22.59g | 36% |
