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Ingredientes
- 10-12 oz. package frozen green peas, thawed
- 3-4 slices cooked bacon, crumbled
- 1/2 cup mayo or sour cream
- 4 oz. shredded cheese or mini cheese cubes
- 2 hardboiled eggs, chopped
- 2 chopped scallions or 1 T minced red onion
- salt and pepper to taste
- 1/2 T fresh parsley, chopped
- optional: 1 tsp. fresh basil chiffonade
Direcciones
- Combo all the ingredients in a bowl and chill for several hours.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 6 servings | |
| Calories 332 | |
| Calories from Fat 263 | 79% |
| Total Fat 29.6g | 37% |
| Saturated Fat 8.71g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 412mg | 17% |
| Potassium 150mg | 4% |
| Total Carbs 7.85g | 2% |
| Dietary Fiber 2.5g | 8% |
| Sugars 2.87g | 2% |
| Protein 9.47g | 15% |
