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Ingredientes
- 1 head lettuce, shredded thin
- 1/2 c. minced green pepper
- 1/2 c. minced celery
- 1/2 c. minced red Spanish onion
- 1 sm. can Lesuer peas
- 2 c. Hellmann's mayonnaise
- 2 tbsp. sugar
- 8 strips bacon, fried, liquid removed, and minced
- 1 (6 ounce.) pkg. shredded Cheddar cheese
Direcciones
- Put shredded lettuce in 13x9 casserole. Cover with the 3 minced vegetables mixed together. Cover with the peas. Next cover with the mayonnaise. Sprinkle with the sugar. Cover with the shredded cheese and then the minced bacon. Cover with foil and chill overnight. Use only Hellmann's mayonnaise.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 12 servings | |
| Calories 450 | |
| Calories from Fat 395 | 88% |
| Total Fat 44.58g | 56% |
| Saturated Fat 10.2g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 522mg | 22% |
| Potassium 114mg | 3% |
| Total Carbs 6.41g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 3.52g | 2% |
| Protein 7.08g | 11% |
