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Ingredientes
- 3 x red tomatoes cut 1/4" slices
- 3 x yellow tomatoes cut 1/4" slices
- 1 c. crumbled feta cheese
- 1/2 c. minced fresh basil
- 2 x garlic cloves chopped
- 1 tsp salt
- 1/2 tsp freshly-grnd black pepper
- 1 pkt frzn bread dough - (32 ounce) thawed
Direcciones
- Arrange tomatoes in a single layer in a lightly greased grill basket; grill, covered with grill lid, over medium-high heat (350 to 400 degrees) 2 min. Combine feta cheese and next 4 ingredients.
- For Pizza Crusts: Roll dough to 1/4-inch thickness on a lightly floured surface, and cut into 4 rounds. Brush 1 side of each round with 1 1/2 tsp. extra virgin olive oil, and place, oiled-side down, on grill rack over medium-high heat (350 to 400 degrees). Grill, without grill lid, 2 to 3 min or possibly till light grill marks appear on bottoms. Brush tops with 1 1/2 tsp. extra virgin olive oil, and turn oiled-side down.
- Arrange tomato slices proportionately over pizza crusts; sprinkle proportionately with cheese mix. Grill, covered with grill lid, over medium-high heat (350 to 400 degrees) about 3 min or possibly till slightly crisp.
- This recipe yields 4 pizzas.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 292g | |
| Recipe makes 4 servings | |
| Calories 155 | |
| Calories from Fat 77 | 50% |
| Total Fat 8.75g | 11% |
| Saturated Fat 5.74g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 1068mg | 45% |
| Potassium 652mg | 19% |
| Total Carbs 12.79g | 3% |
| Dietary Fiber 2.4g | 8% |
| Sugars 4.25g | 3% |
| Protein 8.22g | 13% |
