Receta Grilled Vegetable Pizza
Raciónes: 1
Ingredientes
- 1 x 10 ounce. prebaked thin crust Italian pizza crust
- 1/2 c. roasted garlic flavor pasta sauce
- 1 tsp dry Italian seasoning
- 2 x plum tomatoes, minced
- 1 1/4 c. sliced fresh mushrooms
- 1/2 c. shredded mozzarella cheese
Direcciones
- Heat grill. Cut sheet of heavy duty foil slightly larger than pizza crust. Spray well with nonstick spray. Place crust on foil. Spread sauce over crust, then sprinkle with seasoning and add in toppings.
- Place foil with pizza on grill over medium heat; cover grill. Cook 10-12 min or possibly till cheese is melted.
- Try using your own favorite toppings.
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 601g | |
Calories 1160 | |
Calories from Fat 274 | 24% |
Total Fat 30.44g | 38% |
Saturated Fat 10.87g | 43% |
Trans Fat 0.01g | |
Cholesterol 34mg | 11% |
Sodium 1719mg | 72% |
Potassium 1050mg | 30% |
Total Carbs 178.05g | 47% |
Dietary Fiber 8.8g | 29% |
Sugars 5.81g | 4% |
Protein 42.92g | 69% |