Receta Ground Meat Pie
Ingredientes
- 1 (1 1/2 lbs.) grnd meat for 9 inch pie
- Salt and pepper to season
- Use your favorite stuffing mix (moist)
Direcciones
- Press meat and seasoning into pan as a crust. Pile stuffing high on top of meat. Bake 350 degrees for 1 hour. If necessary, drain grease from pan. Cut servings like a pie and serve with mushroom dressing.
- Mushroom Dressing: Thin 1 can of cream of mushroom soup with 1/3 can of lowfat milk.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 97g | |
Calories 20 | |
Calories from Fat 1 | 5% |
Total Fat 0.17g | 0% |
Saturated Fat 0.06g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Potassium 171mg | 5% |
Total Carbs 4.53g | 1% |
Dietary Fiber 1.7g | 6% |
Sugars 2.34g | 2% |
Protein 0.84g | 1% |