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Raciónes: 6

Ingredientes

Cost per serving $2.59 view details

Direcciones

  1. Cover 4 dinner plates with salad greens, then with alfalfa sprouts. Place avocado, onion, lemon juice, salt and pepper in food processor bowl and process with metal blade till smooth. Spread on top of alfalfa sprouts. Put a round of green pepper on each plate; place shrimp in center of round. Garnish each salad with handful of crushed Fritos. Serves 4.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 195g
Recipe makes 6 servings
Calories 335  
Calories from Fat 245 73%
Total Fat 27.31g 34%
Saturated Fat 3.84g 15%
Trans Fat 0.03g  
Cholesterol 74mg 25%
Sodium 1027mg 43%
Potassium 410mg 12%
Total Carbs 13.22g 4%
Dietary Fiber 4.8g 16%
Sugars 3.96g 3%
Protein 11.48g 18%
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