Receta Ham And Cheese Pasta Casserole
Raciónes: 4
Ingredientes
- 2 c. Cooked pasta
- 1 c. Cooked ham, cubed
- 2 med Leeks, sauteed in butter, sliced thin
- 1 x 10-ounce pkg frzn minced spinach, thawed and liquid removed
- 1 x 4-ounce. can mushroom stems and pcs, liquid removed
- 1 can Cream of mushroom soup
- 4 ounce Swiss cheese, grated Salt & pepper, to taste Seasoned bread crumbs Cooking spray
Direcciones
- Preheat oven to 350F.
- Mix well all ingredients*except* bread crumbs; turn into prepared 1 1/2 quart. casserole dish. Top with bread crumbs and bake 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 333g | |
Recipe makes 4 servings | |
Calories 702 | |
Calories from Fat 158 | 23% |
Total Fat 17.98g | 22% |
Saturated Fat 7.44g | 30% |
Trans Fat 0.0g | |
Cholesterol 68mg | 23% |
Sodium 1306mg | 54% |
Potassium 781mg | 22% |
Total Carbs 97.39g | 26% |
Dietary Fiber 4.9g | 16% |
Sugars 4.9g | 3% |
Protein 36.07g | 58% |