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Ingredientes
- 1 1/2 lb Cooked Ham, Minced
- 1 1/2 c. Ketchup
- 2 Tbsp. Cider Vinegar
- 1 Tbsp. Brown Sugar, Packed
- 1 Tbsp. Prepared Mustard
- 1 Tbsp. Worcestershire Sauce
- 8 x Frankfurter Rolls
Direcciones
- Combine all of the ingredients, except the frankfurter rolls, in a 2-qt saucepan. Cook over medium heat till the mix comes to a boil, then remove from the heat and cover; chill till serving time.
- TO GRILL:Place each frankfurter roll on a 10-inch length of heavy-duty foil. Fill each roll with about 1/3 c. of the ham mix. Securely wrap each roll into a loose packet. Grill 4-inches from grey coals (medium heat). Cook for 20 min, turning often with tongs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 139g | |
| Recipe makes 8 servings | |
| Calories 167 | |
| Calories from Fat 49 | 29% |
| Total Fat 5.45g | 7% |
| Saturated Fat 1.44g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 1573mg | 66% |
| Potassium 428mg | 12% |
| Total Carbs 14.14g | 4% |
| Dietary Fiber 0.2g | 1% |
| Sugars 12.16g | 8% |
| Protein 15.7g | 25% |
