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Ingredientes
- 12 hard cooked Large eggs
- 2 (2 1/4 ounce.) cans deviled ham
- 1/2 c. finely diced celery
- 4 tbsp. mayonnaise
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic salt
Direcciones
- Cut Large eggs in half lengthwise. Remove yolks; mash. Stir in ham, celery, mayonnaise, salt, garlic salt and pepper. Stuff egg whites. Chill. Yields 24 appetizers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 138g | |
| Recipe makes 6 servings | |
| Calories 267 | |
| Calories from Fat 197 | 74% |
| Total Fat 21.99g | 27% |
| Saturated Fat 5.66g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 432mg | 144% |
| Sodium 845mg | 35% |
| Potassium 222mg | 6% |
| Total Carbs 1.55g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.95g | 1% |
| Protein 15.94g | 26% |
