Receta Hamburger Stew
Raciónes: 4
Ingredientes
Direcciones
- Brown hamburger, drain grease. Add in vegetables, tomatoes, bring to boil. Lower heat and its ready.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 392g | |
Recipe makes 4 servings | |
Calories 292 | |
Calories from Fat 106 | 36% |
Total Fat 11.83g | 15% |
Saturated Fat 4.69g | 19% |
Trans Fat 0.73g | |
Cholesterol 74mg | 25% |
Sodium 606mg | 25% |
Potassium 1027mg | 29% |
Total Carbs 21.78g | 6% |
Dietary Fiber 3.3g | 11% |
Sugars 8.73g | 6% |
Protein 25.66g | 41% |