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Raciónes: 10

Ingredientes

Cost per serving $1.20 view details

Direcciones

  1. Drain fruit well. Mix all ingredients together. Refrigerateovernight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 249g
Recipe makes 10 servings
Calories 281  
Calories from Fat 133 47%
Total Fat 15.16g 19%
Saturated Fat 9.19g 37%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 69mg 3%
Potassium 308mg 9%
Total Carbs 36.66g 10%
Dietary Fiber 2.0g 7%
Sugars 30.37g 20%
Protein 2.61g 4%
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