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Ingredientes
- 1 box (15 ounce.) Raisin Bran Cereal
- 2 c. sugar
- 4 c. flour
- 1 1/2 c. oatmeal
- 1/2 c. salad oil
- 1 c. applesauce
- 5 teaspoon baking soda
- 2 teaspoon salt
- 4 Large eggs, beaten
- 1 quart. buttermilk
Direcciones
- Combine Raisin Bran, sugar, flour and oatmeal, soda and salt in a large bowl. Add in mix of Large eggs, buttermilk, oil and applesauce. Mix well. Fill bread or possibly muffin tins 2/3 full.
- Bake at 375 degrees for 1 hour for bread or possibly 15 min for muffins. Batter can be stored, covered, in refrigerator for 6 weeks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 251g | |
| Recipe makes 12 servings | |
| Calories 576 | |
| Calories from Fat 118 | 20% |
| Total Fat 13.33g | 17% |
| Saturated Fat 2.8g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 1196mg | 50% |
| Potassium 460mg | 13% |
| Total Carbs 105.61g | 28% |
| Dietary Fiber 6.7g | 22% |
| Sugars 49.41g | 33% |
| Protein 13.76g | 22% |
