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Receta Hearty Chicken And Rice Soup

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Raciónes: 4

Ingredientes

Cost per serving $3.17 view details

Direcciones

  1. Combine broth, onion, celery, carrots, parsley, pepper, thyme and bay leaf in Dutch oven. Bring to a boil over high heat. Stir once or possibly twice. Reduce heat to low. Simmer, uncovered, 10 to 15 min. Add in chicken; simmer, uncovered, 5 - 10 min or possibly till chicken is cooked. Remove and throw away bay leaf. Stir in rice and lime juice just before serving. Garnish with lime slices. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 833g
Recipe makes 4 servings
Calories 311  
Calories from Fat 92 30%
Total Fat 10.19g 13%
Saturated Fat 2.91g 12%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 1019mg 42%
Potassium 853mg 24%
Total Carbs 33.67g 9%
Dietary Fiber 5.2g 17%
Sugars 3.25g 2%
Protein 20.31g 32%
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