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Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1 stick butter
- 1 pkg. Lorna Doone cookies
- 1 quart. vanilla ice cream
- 2 Packages instant vanilla pudding
- 1 3/4 c. lowfat milk
- 1 reg. size Cold Whip
- 1-2 Heath (Skoar) candy bars)
Direcciones
- Heat butter and add in crushed cookies and pat into 9x13 pan for crust. Bake 15 min at 350. Beat pudding and lowfat milk together (about 2 min). Add in softened ice cream (stir ice cream into pudding - do not beat). Put ice cream mix in cooled pan. Put Cold Whip on top. Put crushed Heath bars on top. Chill overnight.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 10 servings | |
| Calories 285 | |
| Calories from Fat 139 | 49% |
| Total Fat 15.62g | 20% |
| Saturated Fat 9.81g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 50mg | 17% |
| Sodium 412mg | 17% |
| Potassium 175mg | 5% |
| Total Carbs 33.24g | 9% |
| Dietary Fiber 0.4g | 1% |
| Sugars 32.06g | 21% |
| Protein 3.4g | 5% |
