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Ingredientes
- 1 (10 ounce.) pkg. frzn minced spinach, thawed
- 1 (10 3/4 ounce.) can cream of mushroom soup
- 1/2 c. shredded sharp cheddar cheese
- 1/4 c. minced onion
- 1 c. herb-seasoned stuffing mix
- 1/4 c. melted butter
Direcciones
- Combine spinach, soup, cheese, and onion, blending well; spoon into a greased, 1 qt baking dish. Combine stuffing mix and butter; sprinkle over spinach. Bake at 350 degrees for 1 hour. Serves 4 to 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 183g | |
| Recipe makes 4 servings | |
| Calories 247 | |
| Calories from Fat 185 | 75% |
| Total Fat 21.06g | 26% |
| Saturated Fat 11.34g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 711mg | 30% |
| Potassium 323mg | 9% |
| Total Carbs 9.1g | 2% |
| Dietary Fiber 2.2g | 7% |
| Sugars 2.03g | 1% |
| Protein 7.53g | 12% |
