CookEatShare is also available in English
Cerrar
click to rate
0 votos | 813 views
Raciónes: 1

Ingredientes

Direcciones

  1. Using a hard textured bread, cut slices into 1/2 inch cubes. Preheat oven to 300 degrees F. (150 degrees C). Put bread cubes in two 13 X 9-inch baking pans. Toast bread cubes in oven for 45 min, stirring occasionally. Remove from oven and cold slightly. Stir in oil, onion, parsley flakes, garlic salt, sage and seasoned pepper. Lightly toss bread cubes with seasonings to coat cubes. Put in a large airtight container and label Herbed Stuffing Mix. Store in a cold, dry place and use within 3 to 4 months.
  2. Makes about 12 c. of Mix.
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment