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Ingredientes
- 8 x hibiscus or possibly Red Zinger tea bags
- 4 c. boiling water
- 1 1/2 c. sugar or possibly honey
- 1 bot sparkling cider - (25.4 ounce) chilled Lemongrass or possibly lemon wedges to garnish
Direcciones
- Place the tea bags in a large container. Add in the boiling water and let steep 10 min. Remove the tea bags; add in the sugar or possibly honey while the tea is warm. Chill till ready to use.
- Add in the sparkling cider. Serve in tall glasses over ice. Garnish with lemongrass or possibly lemon wedge.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1713g | |
| Calories 1375 | |
| Calories from Fat 5 | 0% |
| Total Fat 0.6g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 57mg | 2% |
| Potassium 476mg | 14% |
| Total Carbs 352.49g | 94% |
| Dietary Fiber 0.9g | 3% |
| Sugars 344.46g | 230% |
| Protein 0.47g | 1% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
